3.6QT Oval Enameled Cast Iron Dutch Oven, Sourdough Bread Baking Pan with Lid

Specifications

• Crispy Crust: The sourdough bread pan features a tight-fitting lid that traps steam, ensuring even heat distribution and retention for a perfectly crispy crust and soft interior in sourdough and homemade sandwich loaves
• Black Matte Enamel Interior: Scratch-resistant and resistant to staining or chipping. Its textured surface promotes excellent browning—perfect for baking homemade bread
• Special Bonus: The sourdough bread loaf pan with lid comes with recipes and oven mitts for easier baking and safer handling, making it a thoughtful and practical gift for anyone who loves baking
• One Pan for All: This 3.6 QT cast iron bread pan with lid is suitable for oven, gas, electric, and induction cooktops. Perfect for baking, braising, slow cooking, frying etc. Ideal for small families
• Durability: Made from high-quality enamel cast iron, with a vibrant red finish that blends style and practicality. Pre-seasoning is recommended before first use, and over time, it forms a natural non-stick patina. The more you use it, the better it performs
• Easy to Clean: Enamel coating makes cleaning a breeze. Hand wash with warm, soapy water and a nylon scrub brush to keep your loaf pan with lid in top condition